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sweet and spicy bacon

Sat, 09/08/2007 - 6:59AM by paii 3 Comments - 964 Views

recipe source epicurious.comrecipe source epicurious.com
Active time: 10 min Start to finish: 45 min

Servings: Makes 6 servings.
1 1/2 tablespoons packed brown sugar
Rounded 1/4 teaspoon cayenne
Rounded 1/4 teaspoon black pepper
1 lb thick-cut bacon (12 slices)
preparation
Preheat oven to 350°F.

Stir together brown sugar, cayenne, and black pepper in a small bowl.

Arrange bacon slices in l layer on a large broiler pan and bake in middle of oven (or upper third of oven if baking with eggs) 20 minutes. Turn slices over and sprinkle evenly with spiced sugar. Continue baking until bacon is crisp and brown, 15 to 20 minutes more, then transfer to paper towels to drain.

Makes 6 servings.



1

Ooh I love bacon. I love it as a snack (haha, is it gross?). The recipe looks so easy, I will definitely give it a try!

9/09/07

2

This sounds really different. I'd love to try it!

9/09/07

3

Mmm sounds yummy & interesting! I will have to try this. Smiling

9/26/07


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